- Reservations/Inquiries
- 03-5537-2096
![Official] Japanese Cuisine En Shiodome](https://en-shiodome.com/wp-content/uploads/2021/05/en-logo.png){kind=logo}
Banquet Course
specially selected meal
Japanese-style lunch "special meal".
This meal is highly recommended for lunchtime gatherings and dinners.
Fee] 3,500 yen (tax included)
Number of items] 10 items
Number of persons] 2 to 36 persons
【Time】60 min.
All you can drink] No
Course Content
4 kinds of appetizers
2 sashimi
Boiled vegetables
Fried food
Yakimono
White rice or brown rice
Pickles
Miso soup with red miso soup stock
Sweetness
Coffee or tea
Period] From April 30, 2024
Visiting Hours] 11:30 a.m. to 2:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
*Image is for reference only.
Menu items are subject to change depending on availability.
Upgraded] Special meal
Sushi is an upgraded version of sashimi from the Japanese-style lunchtime "Tokusen" menu.
This meal is highly recommended for lunchtime gatherings and dinners.
Fee] 4,000 yen (tax included)
Number of items] 10 items
Number of persons] 2 to 36 persons
【Time】60 min.
All you can drink] No
Course Content
4 kinds of appetizers
Sushi
Boiled vegetables
Fried food
Yakimono
Chawanmushi
Pickles
Miso soup with red miso soup stock
Sweetness
Coffee or tea
Period] From April 30, 2024
Visiting Hours] 11:30 a.m. to 2:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
*Image is for reference only.
Menu items are subject to change depending on availability.
Reservations from 10/16●All-you-can-drink for two hours: Braised sea bream kama and fried seasonal fish skewers - 7,000 yen
Recommended for family dinners, farewell parties, welcome parties, and reunions.
We are also used for legal and congratulatory events.
Fee] 7,000 yen (tax included)
Number of items] 7 items
Number of persons] 2 to 38 persons
【Time】120 min.
All-you-can-drink] Yes, more than 22 items in total
Course Content
4 appetizers
(fresh yuba sashimi, steamed chicken and shredded yam with ume plum crystals, grilled horse mackerel and sea bream kamaboko)
Sashimi] Two pieces of sashimi
Fried food] Deep-fried seasonal fish skewers and seasonal vegetable tempura
Grilled chicken wings with rock salt and seasonal fish with dengaku miso
simmered yellowtail and radish
Meal] Rice cooked with shirasu
Tea ice cream
Period] From October 16, 2025
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. the day before.
*This is the total price including tax and service charge.
Please note that the menu is subject to change depending on the availability of ingredients. The image is for illustrative purposes only.
10/16-● Premium all-you-can-drink Japanese roast beef, silver salmon and salmon roe in an earthenware pot over rice course: 11,000 yen
Please use our restaurant for business entertainment, welcome and farewell parties, reunions, and family after-parties at weddings.
Fee] 11,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 38 persons
【Time】120 min.
All-you-can-drink] Yes, more than 36 items in total
Course Content
Five appetizers
(fresh yuba sashimi, steamed chicken and shredded yam with ume plum crystals, grilled horse mackerel with sesame sauce, sea bream fish cake, mozzarella with sesame sauce)
Sashimi] Three pieces of sashimi
Deep-fried sea bream
Roast beef of Japanese beef
Freshly boiled asparagus and hishio miso
Simmered seasonal fish
Meal] Earthen pot rice with silver salmon and salmon roe
Tea ice cream and strawbaked rice cakes
Period] From October 16, 2025
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 7:00 p.m. the day before.
*This is the total price including tax and service charge.
The menu is subject to change depending on availability.
The images are for illustrative purposes only.
Reservations from 10/16●All-you-can-drink 2-hour course (Wagyu beef sukiyaki and sushi kaiseki course: 12,000 yen)
Chef's Recommended Course
Please use our restaurant for dinners, special occasions, and meals with your loved ones.
Fee] 12,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 38 persons
【Time】120 min.
All-you-can-drink] Yes, more than 22 items in total
Course Content
Five appetizers
(fresh yuba sashimi, steamed chicken and yam with shredded ume plum crystals, grilled horse mackerel with sesame sauce, sea bream fish cake, mozzarella with sesame sauce)
Sashimi] Raw oyster
Vegetables] Tofu paste with fruit tomatoes
Tempura of shrimp and seasonal vegetables
Chawanmushi (steamed egg custard) with yuba and salmon roe
Simmered dish] Sukiyaki of Wagyu beef
Meal] Six pieces of sushi
Tea ice cream and strawbaked rice cakes
Period] From October 16, 2025
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. the day before.
*Cuisine only course 10,000 yen. The total price includes tax and service charge.
The menu is subject to change depending on availability.
The images are for illustrative purposes only.
Reservations from 10/16 - Vegetarian course with 2 hours all-you-can-drink (12,000 yen)
Vegetarian Course
Please use our restaurant for dinners, special occasions, and meals with your loved ones.
Fee] 12,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 38 persons
【Time】120 min.
All-you-can-drink] Yes, more than 22 items in total
Course Content
Five appetizers
(shredded yam with wasabi and soy sauce, avocado with sesame sauce, pickled vegetables, pounded cucumber with soy sauce, grilled fu with dengaku)
Sashimi] Fresh yuba leaves
Vegetables] Fruit tomatoes
Deep-fried vegetables with tempura
Freshly boiled asparagus and hishio miso
【Simmered】Yu-to-fu with soybean milk
Meal] Earthen pot rice with Niigata Koshihikari rice
Strawberry cake and blood orange sherbet
Period] From October 16, 2025
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
*This is the total price including tax and service charge.
The menu is subject to change depending on availability.
The images are for illustrative purposes only.
Reservations from 10/16●All-you-can-drink for 2 hours: Saikyo Grilled Silver Cod and Steamed Pork in a Steam Basket Course - 8,000 yen
Recommended for family dinners, farewell parties, welcome parties, and reunions. It is also used for legal and congratulatory events.
Fee] 8,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 38 persons
【Time】120 min.
All you can drink] No
Course Content
4 appetizers
(fresh yuba sashimi, steamed chicken and shredded yam with ume plum crystals, grilled horse mackerel and sea bream kamaboko)
Sashimi] Two pieces of sashimi
Fried food] Deep-fried seasonal fish skewers and seasonal vegetable tempura
Saikyo-yaki Grilled Alaska Cod
Mozzarella cheese with sesame sauce
Steamed pork in a steaming basket
Meal] Seiro soba
Tea ice cream
Period] From October 16, 2025
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. the day before.
*This is the total price including tax and service charge.
Please note that the menu is subject to change depending on the availability of ingredients. The image is for illustrative purposes only.
Reservations from 10/16 *An all-you-can-drink premium all-you-can-drink "Braised sea bream kama and fried seasonal fish skewers" course for 8,000 yen.
Recommended for family dinners, farewell parties, welcome parties, and reunions.
We are also used for legal and congratulatory events.
Fee] 8,000 yen (tax included)
Number of items] 7 items
Number of persons] 2 to 38 persons
【Time】120 min.
All-you-can-drink] Yes, more than 22 items in total
Course Content
4 appetizers
(fresh yuba sashimi, steamed chicken and shredded yam with ume plum crystals, grilled horse mackerel and sea bream kamaboko)
Sashimi] Two pieces of sashimi
Fried food] Deep-fried seasonal fish skewers and seasonal vegetable tempura
Grilled chicken wings with rock salt and seasonal fish with dengaku miso
simmered yellowtail and radish
Meal] Rice cooked with shirasu
Tea ice cream
Period] From October 16, 2025
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. the day before.
*This is the total price including tax and service charge.
Please note that the menu is subject to change depending on the availability of ingredients. The image is for illustrative purposes only.
Reservations from 10/16 *Steam-roasted silverfish and steamed pork in a basket course with premium all-you-can-drink menu: 9,000 yen
Recommended for family dinners, farewell parties, welcome parties, and reunions. It is also used for legal and congratulatory events.
Fee] 9,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 38 persons
【Time】120 min.
All you can drink] No
Course Content
4 appetizers
(fresh yuba sashimi, steamed chicken and shredded yam with ume plum crystals, grilled horse mackerel and sea bream kamaboko)
Sashimi] Two pieces of sashimi
Fried food] Deep-fried seasonal fish skewers and seasonal vegetable tempura
Saikyo-yaki Grilled Alaska Cod
Mozzarella cheese with sesame sauce
Steamed pork in a steaming basket
Meal] Seiro soba
Tea ice cream
Period] From October 16, 2025
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. the day before.
*This is the total price including tax and service charge.
Please note that the menu is subject to change depending on the availability of ingredients. The image is for illustrative purposes only.
10/16- Roast beef, silver salmon and salmon roe in an earthenware pot over rice course with all-you-can-drink for 2 hours 10,000 yen
Please use our restaurant for business entertainment, welcome and farewell parties, reunions, and family after-parties at weddings.
Fee] 10,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 38 persons
【Time】120 min.
All-you-can-drink] Yes, more than 22 items in total
Course Content
Five appetizers
(fresh yuba sashimi, steamed chicken and shredded yam with ume plum crystals, grilled horse mackerel with sesame sauce, sea bream fish cake, mozzarella with sesame sauce)
Sashimi] Three pieces of sashimi
Deep-fried sea bream
Roast beef of Japanese beef
Freshly boiled asparagus and hishio miso
Simmered seasonal fish
Meal] Earthen pot rice with silver salmon and salmon roe
Tea ice cream and strawbaked rice cakes
Period] From October 16, 2025
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 7:00 p.m. the day before.
*This is the total price including tax and service charge.
The menu is subject to change depending on availability.
The images are for illustrative purposes only.
Reservations from 10/16★Premium all-you-can-drink course〈Wagyu beef sukiyaki and sushi kaiseki course 13,000 yen
Chef's Recommended Course
Please use our restaurant for dinners, special occasions, and meals with your loved ones.
Fee] 12,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 38 persons
【Time】120 min.
All-you-can-drink] Yes, more than 36 items in total
Course Content
Five appetizers
(fresh yuba sashimi, steamed chicken and yam with shredded ume plum crystals, grilled horse mackerel with sesame sauce, sea bream fish cake, mozzarella with sesame sauce)
Sashimi] Raw oyster
Vegetables] Tofu paste with fruit tomatoes
Tempura of shrimp and seasonal vegetables
Chawanmushi (steamed egg custard) with yuba and salmon roe
Simmered dish] Sukiyaki of Wagyu beef
Meal] Six pieces of sushi
Tea ice cream and strawbaked rice cakes
Period] From October 16, 2025
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. the day before.
*Cuisine only course 10,000 yen. The total price includes tax and service charge.
The menu is subject to change depending on availability.
The images are for illustrative purposes only.
Reservations from 10/16 ■Course: Braised sea bream kama and seasonal fish skewers 5,000 yen
Recommended for family dinners, farewell parties, welcome parties, and reunions.
We are also used for legal and congratulatory events.
Fee] 5,000 yen (tax included)
Number of items] 7 items
Number of persons] 2 to 38 persons
【Time】120 min.
All you can drink] No
Course Content
4 appetizers
(fresh yuba sashimi, steamed chicken and shredded yam with ume plum crystals, grilled horse mackerel and sea bream kamaboko)
Sashimi] Two pieces of sashimi
Fried food] Deep-fried seasonal fish skewers and seasonal vegetable tempura
Grilled chicken wings with rock salt and seasonal fish with dengaku miso
simmered yellowtail and radish
Meal] Rice cooked with shirasu
Tea ice cream
Period] From October 16, 2025
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. the day before.
*Only food course is 5,000 yen. The total price includes tax and service charge.
Please note that the menu is subject to change depending on the availability of ingredients. The image is for illustrative purposes only.
Reservations from 10/16 ■Selection of dishes: "Saikyo Grilled Silver Cod and Steamed Pork in a Steamer Basket Course" - 6,000 yen
Recommended for family dinners, farewell parties, welcome parties, and reunions. It is also used for legal and congratulatory events.
Fee] 6,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 38 persons
【Time】120 min.
All you can drink] No
Course Content
4 appetizers
(fresh yuba sashimi, steamed chicken and shredded yam with ume plum crystals, grilled horse mackerel and sea bream kamaboko)
Sashimi] Two pieces of sashimi
Fried food] Deep-fried seasonal fish skewers and seasonal vegetable tempura
Saikyo-yaki Grilled Alaska Cod
Mozzarella cheese with sesame sauce
Steamed pork in a steaming basket
Meal] Seiro soba
Tea ice cream
Period] From October 16, 2025
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. the day before.
*Only food course is 6,000 yen. The total price includes tax and service charge.
Please note that the menu is subject to change depending on the availability of ingredients. The image is for illustrative purposes only.
10/16- ■Course 8,000 yen
Please use our restaurant for business entertainment, welcome and farewell parties, reunions, and family after-parties at weddings.
Fee] 8,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 38 persons
【Time】120 min.
All you can drink] No
Course Content
Five appetizers
(fresh yuba sashimi, steamed chicken and shredded yam with ume plum crystals, grilled horse mackerel with sesame sauce, sea bream fish cake, mozzarella with sesame sauce)
Sashimi] Three pieces of sashimi
Deep-fried sea bream
Roast beef of Japanese beef
Freshly boiled asparagus and hishio miso
Simmered seasonal fish
Meal] Earthen pot rice with silver salmon and salmon roe
Tea ice cream and strawbaked rice cakes
Period] From October 16, 2025
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 7:00 p.m. the day before.
*Cuisine only course is 8,000 yen. The total price includes tax and service charge.
The menu is subject to change depending on availability.
The images are for illustrative purposes only.
Reservations from 10/16 ■Course 10,000 yen
Chef's Recommended Course
Please use our restaurant for dinners, special occasions, and meals with your loved ones.
Fee] 10,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 38 persons
【Time】120 min.
All you can drink] No
Course Content
Five appetizers
(fresh yuba sashimi, steamed chicken and yam with shredded ume plum crystals, grilled horse mackerel with sesame sauce, sea bream fish cake, mozzarella with sesame sauce)
Sashimi] Raw oyster
Vegetables] Tofu paste with fruit tomatoes
Tempura of shrimp and seasonal vegetables
Chawanmushi (steamed egg custard) with yuba and salmon roe
Simmered dish] Sukiyaki of Wagyu beef
Meal] Six pieces of sushi
Tea ice cream and strawbaked rice cakes
Period] From October 16, 2025
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. the day before.
*Cuisine only course 10,000 yen. The total price includes tax and service charge.
The menu is subject to change depending on availability.
The images are for illustrative purposes only.
Reservations from 10/16 ■Cuisine only .
Vegetarian Course
Please use our restaurant for dinners, special occasions, and meals with your loved ones.
Fee] 10,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 38 persons
【Time】120 min.
All you can drink] No
Course Content
Five appetizers
(shredded yam with wasabi and soy sauce, avocado with sesame sauce, pickled vegetables, pounded cucumber with soy sauce, grilled fu with dengaku)
Sashimi] Fresh yuba leaves
Vegetables] Fruit tomatoes
Deep-fried vegetables with tempura
Freshly boiled asparagus and hishio miso
【Simmered】Yu-to-fu with soybean milk
Meal] Earthen pot rice with Niigata Koshihikari rice
Strawberry cake and blood orange sherbet
Period] From October 16, 2025
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
*This is the total price including tax and service charge.
The menu is subject to change depending on availability.
The images are for illustrative purposes only.
Store Information
![Official] Japanese Cuisine En Shiodome](https://en-shiodome.com/wp-content/uploads/2021/05/s_0nu9.jpg)
- name of a store
- Official] Japanese Cuisine En Shiodome
- address (e.g. of house)
- 〒105-7142
42F Shiodome City Center, 1-5-2 Higashi-Shinbashi, Minato-ku, Tokyo - Access
- 3 minutes walk from Shiodome Exit of JR Shinbashi Station
3 min. walk from Exit 2 of Subway Shimbashi Sta.
Subway Shiodome station 1 min. walk - Phone number
- 03-5537-2096
- Business Hours
- Monday-Saturday
11:30-15:00
L.O.14:30
Monday-Friday
17:00-22:30
L.O.21:30
Saturday - Sunday, Holidays
17:00-22:00
L.O.21:00 - regular closing day
- open every day of the year
Same as facility - Settlement Method
- Cash: acceptable
- Credit Card :. VISA master Amex DINERS JCB
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